Our Review
John Tomich was born on a vineyard near Mildura, where he learned the skills and knowledge required for premium grapegrowing. After a career as an ENT specialist, he completed postgraduate studies in winemaking at the University of Adelaide in ’02. His son Randal is a cutting from the old vine (metaphorically speaking), having invented new equipment and techniques for tending the family’s vineyard in the Adelaide Hills, resulting in a 60% saving in time and fuel costs. Third-generation Jack Tomich has since joined the team, too. -JAMES HALLIDAY
Specialities
Pinot noir, chardonnay, pinot gris
Cellar Door
Information
No cellar door on vineyard; bookings required for Unley cellar door. Cheese platters sourced from Botega available.
Hours
By appt
Details are correct at time of writing
Please check winery website for up to date details
Stockist Information
Stockist
Dan Murphys, BWS, Liquorland, Fassina, Drakes
Details
| Rating |
|
| Winemaker |
Jack Tomich |
| Viticulturalist |
Adrian Tennant |
| Traditional Place Name |
Peramangk and Kaurna peoples |
| Region |
Adelaide Hills |
| Address |
87 King William Road, Unley, SA 5061
|
| Established |
2003 |
| Dozens |
55 500 |
| Vineyards (area) |
129 ha |
| Opening Hours |
By appt |
| Telephone |
(08) 8299 7500
|
| Website |
www.tomich.com.au
|